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Invitation to the 1st International KaiserCaviar Cooking Competition 2021
You like to cook, love exquisite creations and are looking for a special challenge? Then the 1st International KaiserCaviar Cooking Competition is just right for you!
We are looking for the most creative caviar chef and the most delicate recipe with our Kai-serCaviar. Impress the jury with your masterpiece and take part in the 1st International Kai-serCaviar Cooking Competition 2021!
The most important facts:
ï‚·Anyone can participate who submits a recipe and at least one photo (optionally also a short video of max. 3 minutes) of his or her dish. You are welcome to send in more than one recipe.
Registration for the competition is open until February 28th, 2021, the deadline for rec-ipes is Wednesday, March 31st, 2021 (the competition is limited to 200 submissions).
Cooking must be done with our KaiserCaviar, selected products can be ordered dur-ing the registration process at a special price or via our webshop.
The three most creative and delicious recipes using our KaiserCaviar products will be selected.
In addition to the title "KaiserCaviar Chef 2021" and an invitation to the KaiserCaviar Gala in Poland in September, the main prize is 10 glasses of 100g KaiserCaviar.
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Prizes
1st prize: 100g white KaiserCaviar, 900g black KaiserCaviar, KaiserCaviar sparkling wine. The winner may additionally call himself "KaiserCaviar Chef 2021".
2nd prize: 500g black KaiserCaviar and KaiserCaviar sparkling wine
3rd prize 200g black KaiserCaviar and KaiserCaviar Vodka
The three winners will also receive a trophy in the shape of a sturgeon in gold, silver and bronze.
All detailed terms and conditions can be found here. (PDF)
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